Apprentice Commis Chef - George

Charnwood training

We are no longer receiving applications for this opportunity, but there are plenty more open so please continue searching.

  • Jobs
  • Full Time
  • Part Time
  • Apprenticeships
  • Intermediate Apprenticeship
  • Higher Apprenticeship
  • Employment & Training
  • School Leaver
  • Level 2
  • Level 3
  • Professional Qualifications
  • Chef
  • Salisbury remove

JOB TITLE: Apprentice Commis Chef
LOCATION:

Salisbury

HOURS: hours are 30 per week, covering different shifts and involving weekends and evenings 
SALARY:

Apprenticeship salary minimum of £3.50 per hour depending on experience

 


How many times have you heard "No job, No experience - No Experience, No Job?

Well an Apprenticeship gives you both and a wage thrown in as well!

Gain independence? Learn to drive? Go on Holiday? All this is achievable with the right Apprenticeship.

You are on the right track to a brighter future

COMPANY OVERVIEW & JOB DESCRIPTION
The George and Dragon is a historic period public house situated alongside the river Avon, and in the heart of the City of Salisbury. Serving a traditional pub menu and variety of classic ales we promise to provide a 'local pub' experience to all that walk through our doors. This is a family run pub so expect to be treated like "one of the family" .

Chef apprentices have the unique opportunity to develop their hospitality skills and knowledge, throughout a 12-month structured training programme, whilst taking on an entry level, full time position. We would expect the candidate to be involved in the day to day running of the kitchen, with a view to becoming an integral part of the team as we look to expand in the future

As a Chef Apprentice, you're an essential part of running of the business, so we are looking for applicants who are passionate about working their way up within a professional kitchen and delivering the best possible guest experience and products.

WHAT YOU'LL DO IN THIS ROLE

         Learning from more experienced team members how to work/run a busy section within a professional kitchen

         Work your way up to be able to manage different elements of working in a kitchen

         Prepare, cook and present food to company specification

         Keep kitchen clean, tidy and hygienic at all times by completing various regular cleaning duties

         Supporting the kitchen team by making sure equipment is clean and available when needed, by using the pot wash and keeping the kitchen tidy

         Work safely around kitchen equipment

         Keep up to date with new products, menus and promotions

         Adhere to company policies and procedures and licensing laws

         Be involved and contribute at all team meetings

         Carry out instructions as given by Management and Head Office

GAINING YOUR QUALIFICATION

In addition to your role, you will be given tasks and training to help you achieve Level 2 Certificate in Food production and Cooking (all learners need to achieve Functional Skills L1/L2 in English and Maths to proceed with the course).

SKILLS AND QUALITIES REQUIRED:

         Pride in delivering excellent guest service

         Good teamwork ethic

         Strong communication and listening skills

         The ability to work under pressure in a fast-paced environment

         Organised multitasker

         Ability to follow instructions and work well in a team

         Attention to detail and creativity for food presentation

PERSONAL REQUIREMENTS:

         Keen to develop your skills in the hospitality sector and enthusiastic to learn

         A smart and tidy appearance with high standard of cleanliness and hygiene

         Flexibility to work weekends, evenings and holidays - this is a MUST in any hospitality role

         Be aged 16 - 18

         Have the right to work in the UK

         Not be in full time education or hold a degree or same level qualification

         Not have any criminal convictions

QUALIFICATIONS REQUIRED:

         No previous experience or qualifications are required, we are looking for your potential and personality.

COMPETENCIES & BEHAVIOURS:

         Drive for Results

Driven to exceed business targets for self and team balancing the need for results and quality standards. 

         Communicating with Clarity

Communicates clearly and articulately and adapts communication style to suit their audience. 

         Handling Pressure & Problems

Operates well under pressure, using initiative and remaining positive when confronted with problems.

Salary - Apprenticeship salary of £3.50 per hour

Interested candidates should apply online using the button below and including their CV in word format. 

Please note all applicants should be aged between 16 and 18 for funding purposes, but all applicants may apply.

We celebrate diversity and welcome applications from everyone regardless of age, gender, ethnicity, sexuality, faith or disability.

We are committed to safeguarding and promoting the welfare of children and young people. Our commitment is underpinned by robust processes and procedures that seek to maximise opportunity, minimise risk and continuously promote a culture that embraces the ethos of safeguarding amongst our workforce.

Application closed

Cookies: By continuing to browse the site you are agreeing to our use of cookies. For more details see our cookie policy.

Continue