Apprentice Hospitality Team Member – Food and Beverage Specialism - The Atherstone Red Lion Hotel - Atherstone

Apprentice Hospitality Team Member – Food and Beverage Specialism

Employer: The Atherstone Red Lion Hotel

Duties: 

• Serving guests in a professional manner
• Taking food and drinks orders
• Serving food and drinks to our customers at their table
• Receiving payments and inputting them into an EPOS system
• Ensuring front house area is kept clean and hygienic
• Clearing of tables
• Effective communicator with customer and team members
• Answering the phone, and dealing with enquiries in a quick and effective manor
• Stock rotation and product storage
• Upselling products and services to customers
• Occasional checking in of guests at front office and using the booking system (training will be provided)
• Preparation of hot drinks using coffee machine, and ensuring that bar and serving area is kept clean
• The correct serving of alcohol and soft drinks to customers
• Working as part of a team during functions and special events the hotel holds

Weekly wage: £138.60 to £267.30

Working Week: Hours and shifts to be discussed with employer. As a guide, shift may include evenings and weekend, working between 30-40 hours per week.

Total hours per week: 30.00

Expected duration: 18 months

Possible start date: 01 July 2021

Personal qualities: 

• Eager to learn
• Hard Working
• Able to adapt quickly
• Use own initiative
• Punctual

Desired qualifications:

• GCSE Grade C/4 or equivalent qualifications in English and maths